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Chicken with cashew nuts
Number of servings: 2
Ingredients
- Brown rice -
- Chicken breast -
- Cashew nuts -
- Sesame oil -
- Soy sauce -
- Chive -
- Garlic -
- Ginger -
- Sweet pepper -
- Cayenne pepper -
Cooking instructions
- Boil rice.
- Cut chicken breast into cubes and mix with spices.
- Fry the chicken for a while or stew straight away. Pour half a glass of water, add soy sauce, and sesame oil.
- Cut nuts into small pieces and add to the chicken.
- Serve with al dente rice and cut chive.
- Magda -
