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Healthy eating = Healthy living

Banana-coconut cheesecake

Number of servings: 12

Ingredients

  • Quark –
  • Banana –
  • Desiccated coconut –
  • Creamy pudding –
  • Sugar cane –
  • Eggs –
  • Baking powder –
  • Salt –
  • Icing
  • Dark chocolate –
  • Butter –

Cooking instructions

  • Blend quark with banana, desiccated coconut, pudding, sugar cane, baking powder, and egg yolks.
  • Beat egg whites with salt.
  • Beaten egg whites add to the cheese mass and mix gently.
  • Transfer to a mold and bake at 180 degrees for 60 minutes.
  • When the cheesecake is ready start preparing the icing:
    • Melt chocolate and butter together.
    • Stirr until the ingredients blend together.
    • Put the icing on the cake.
Banana-coconut cheesecakeBanana-coconut cheesecakeBanana-coconut cheesecakeBanana-coconut cheesecake