Cocoa cookies with delicacies
Number of servings: 12
Ingredients
- Rice flour –
- Delicacies –
- Dried cranberry –
- Orange juice –
- Cocoa –
- Sugar cane –
- Buttermilk –
- Eggs –
- Baking powder –
Cooking instructions
- Pour orange juice to a pot, add delicacies and cranberry. Then warm up for a while.
- Stirr the delicacies and set aside to let them cool down.
- Mix flour, cocoa, sugar and baking powder.
- Add buttermilk and eggs. Mix all thoroughly preferably using mixer.
- Add chilled delicacies with juice, and mix everything with a spoon.
- Transfer the mass to molds.
- Bake for 20 minutes in oven preheated to 180 degrees.
- Magda -