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Stewed cabbage with apple

Number of servings: 4

Ingredients

  • Cabbage –
  • Carrot –
  • Apple –
  • Bay leaf –
  • Herbal pepper –
  • Savory –

Cooking instructions

  • Shred cabbage, put it in the pot, and add water.
  • Boil under cover for 20 minutes.
  • Peel, then grate carrots and apples.
  • Add the carrots and apples to the cabbage and add bay leafs, herbal pepper, and savory.
  • Stew everything for 30-40 minutes.
  • Serve as side salad to dinner.

Stewed cabbage with appleStewed cabbage with appleStewed cabbage with apple