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Healthy Eating = Healthy Living - Main courses

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Recipes

 

Main courses
Spicy cous cous with vegetables
Stuffed eggplant
Fennel braised with mushrooms
Fusilli with pesto and vegetables
Millet with pickles
Meatless leczo
Lazanki
Spaghetti with carrot-celery sauce
Pasta with zucchini and tofu
Pasta with napa cabbage and dried tomatoes
Pasta with chanterelle
Pasta with red lentil sauce
Stuffed conchiglioni
Quinoa the oriental
Quinoa with vegetables
Ratatouille
Casserole with red lentils and eggplant
Baked cod with red lentils and spinach

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