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Healthy Eating = Healthy Living - Main courses
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Recipes
Main courses
Casseroles
Suppers
Sugar-free dishes
Meat dishes
Sauces
Snacks
Gluten-free dishes
Vegetarian food
Side salads
Coctails
Egg-free dishes
Fish
Salads
Deserts
Lactose-free dishes
Soups
Breakfasts
Bakes
Nut-free dishes
Easter
New Year's Eve
Christmas
Main courses
Green lentil with halloumi
Salmon in curry sauce
Zucchini casserole with mushrooms, arborio rice and coconut milk
Stewed beef served with carrot and barley groats
Pork tenderloins with papaya on rice pasta
Stewed cabbage with red lentil
Spirelli pasta in tomatoes with green beans
Quinoa-vegetables cutlets
Grilled duck breast with mushrooms risotto
Stewed turkey breast with millet
Coconut risotto
Tenderloin with pineapple and bell pepper
Turkey breast with barley groats
Vegetable with tenderloins and rice pasta
Chicken breast stewed in herbs
Delicate tenderloins with barley groats
Beef-vegetable casserole with ricotta
Green lentil with mushrooms and vegetables
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