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Healthy Eating = Healthy Living - Main courses

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Recipes

 

Main courses
Chicken in honey, baked potatoes and cucumber salad
Chicken brest with apricote and quark
Turkey with curry, ginger, and lime
Pepper meatballs with vegetables
Chicken with jasmine risotto
Grilled chicken breast with vegetables
Chicken breast in leek-carrot sauce with brown rice
Bulgur with vermicelli and grilled chicken breast
Dill salmon with vegetables
Turkey stew and beet salad
Baked potatoes with green vegetables
Grilled salmon served on black rice
Egg cutlets
Grilled chicken breast with stewed mint, and risotto with sun-dried tomatoes
Fish cutlets in buckwheat flakes
Beef braised in red wine
Chicken breast with vegetable-groats and carrot
Vegetarian lentil stew with halloumi and mint sauce

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