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Healthy eating = Healthy living
Recipes
Main courses
Casseroles
Suppers
Sugar-free dishes
Meat dishes
Sauces
Snacks
Gluten-free dishes
Vegetarian food
Side salads
Coctails
Egg-free dishes
Fish
Salads
Deserts
Lactose-free dishes
Soups
Breakfasts
Bakes
Nut-free dishes
Easter
New Year's Eve
Christmas
Vegetarian food
Rye pasta with black cabbage
Tofu with mie pasta
Salad with grilled halloumi
Red lentil with spinach
Chanterelle with rice pasta
Eggplant stew
Apple-pear fritters with blackberry mousse
Buckwheat with bell peppers and linseed oil
Lentil soup
Tomato-coconut risotto
Vegan cabbage rolls
Black quinoa with vegetables stewed in coconut milk
Rice with leek-mushroom sauce and bamboo shoots
Rice pasta with tomato-mushroom sauce
Spaghetti with asparagus
Wheat - wholemeal pancakes with vegetables
Eggplant stuffed with green lentils
Basil Halloumi with pasta in tomato
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